We’re delighted to share some wonderful news: our very own Robert Thompson has been awarded Chef of the Year at the British Restaurant Awards 2025.
This recognition marks a special moment, not just for Robert but for the whole team at RT Café Grill. Robert himself put it best:
“I’m deeply honoured to have been named Chef of the Year at the British Restaurant Awards. This award isn’t just for me — it’s for the whole team who work tirelessly alongside me every day, and for the guests who continue to support us with such loyalty and enthusiasm. Cooking has always been about more than just food for me; it’s about creating experiences, telling stories, and celebrating the incredible produce we’re lucky to work with.”
The award reflects what we try to achieve every day here in Ryde: a place where creativity, flavour, and hospitality come together. From the simplicity of a perfect oyster to the excitement of a new dish taking shape in the kitchen, Robert’s passion runs through everything on our menus.
As Robert adds:
“To be recognised on a national stage, amongst so many talented chefs, is humbling and inspiring. I’m truly grateful — and more motivated than ever to keep pushing, creating, and sharing what we love.”
For our guests, this win is a reminder of why RT Café Grill was created: to offer a space that feels like home, but where the food always surprises and delights.
We couldn’t be prouder of Robert — and we can’t wait to celebrate this milestone with you, our guests and friends, who make it all possible.
