Noon to 5pm
Lunch.
Tables from noon to 5pm. We politely ask for your table back by 7pm.
- Price
- £95 per head
- Deposit
- £50 per head, non-refundable

RT Café Grill, Ryde, Isle of Wight
One menu for the last day of the year, Thursday 31 December. Lunch from noon at £95 per head, or dinner from 8pm at £140 per head, with the table yours for the evening.
Two sittingsThe same menu at both
The same menu at lunch and at dinner. A non-refundable deposit of £50 per head confirms the booking.
The New Year’s Eve menuThursday 31 December 2026
Bread and a cauliflower velouté to begin, then a choice at starter and main course, a spritz before dessert, and a baked Alaska to finish.
Anything else, call the team on 01983 526118.
Book lunch or dinner online, call 01983 526118, or email info@robertthompson.co.uk.
Yes. A non-refundable deposit of £50 per head confirms your booking.
Lunch is £95 per head and dinner £140 per head, for the same menu.
We do not add a service charge for tables of fewer than eight. For tables of eight or more, we add a discretionary 12.5% service charge.
Please tell us about any allergies or dietary requirements when you book. Speak to any of the team for details of the ingredients in each dish. We cannot guarantee any dish is free of allergens, and small bones may be present in fish.
There is a vegan starter and a vegan main course: the celeriac carpaccio and the butternut squash Wellington.
Breakfast is 9am to 11am on New Year’s Eve. On New Year’s Day, Friday 1 January, breakfast is 10am to 11am and lunch from noon, with the last table at 3.30pm. No dinner. Normal hours from Saturday 2 January.