SNACKS
£6
Gordal Olives
£6
£6
Montgomery’s Cheddar Cheese Gougeres
£6
£6
Rosemary Focaccia, Olive Oil
£6
£7
Cockle Popcorn, Malt Vinegar
£7
£8
Tuna Sashimi En Croute - Wasabi Mayonnaise
£8
£8
Boquerones with Mint, Lemon and Olive Oil
£8
CAVIAR- Served with Blinis and Sour Cream
Add - Smoked Salmon £8 Smoked Eel £11 Pink Mead Cured Monkfish £11
£30
Exmoor Cornish Salted (10g)
£30
£18
Herring Roe (10g)
£18
£45
Imperial Beluga (10g)
£45
£26
Osietra Caviar (10g)
£26
NATIVE OYSTERS
£18
Scallop and Oyster Tartare (3)
Yuzu Mignonette
£18
£26
Raw - Au Naturale
1/2 Dozen
£26
£52
Raw - Au Naturale
Dozen
£52
£16
Poached Oysters (3)
with Cucumber, Champagne and Caviar
£16
STARTERS
£14.50
Sticky Plum-Glazed Lamb Shoulder Tortilla
Pickled Plums, Scallions, Cucumber and Sesame
£14.50
£12
Vegan Style- Sticky-Glazed Oyster Mushrooms Tortilla
Pickled Plums, Scallions, Cucumber and Sesame
£12
£15
Carpaccio of Grass-Fed Beef
Fresh Horseradish, Carrots, and Crispy Shallot
£15
£15
Spicy Tartare of Chalkstream Trout
Avocado, Chilli, Red Onion, Coriander, Lime & Crispy Plantain
£15
£14
Chilled Asparagus Salad
Crispy Poached Egg & Hollandaise Sauce
£14
£11
Ajo Blanco
Grapes, Almonds, Charentais Melon & Nasturtium- Add Crab 16
£11
£16
Burrata & Grilled Peach Salad
Rocket, Pine Nuts & White Balsamic
£16
PASTA, RICE & SALAD
£12
Salad Niçoise
Quails Eggs, Confit Pepper, Red Onion, Fine Beans, Tomato and Olives Add Tuna 20
£12
£13
House Caesar
Traditional with Anchovies
£13
Add Chicken £19
£26
Linguine Vongole
Clams, Garlic, Parsley & White Wine
£26
£20
Courgette Risotto
Courgette Tagliatelle, Tempura Courgette & Smoked Ricotta
£20
£22
Porcini Mushroom Panzerotti Pasta
Sautéed Wild and Exotic Mushrooms & Pecorino
£22
MAIN PLATES
£27
Chicken Milanese
Fried Burford Brown Egg, Fries, Capers, Flat Parsley and Lemon
£27
£32
Barbecued Rump of Lamb
Pomme Purée, Sauce Vierge & Roasted Artichoke
£32
£26
St Austell Bay Mussels
Classic Mariniere or Thai Style with Coconut, Lime, Chilli, Lemongrass and Ginger & Sourdough
£26
£20
Tart Fine of Heritage Tomatoes
Romesco Sauce, Pistou, Spinach & Sauce Vierge Vegan
£20
THE GRILL
Please see our specials menu for the daily grills.
We source our fish and meat from our trusted and carefully selected suppliers.
Add your choice of sides, sauces and butter’s.
BURGERS
Served with fries, in our own sesame challah bun
£20
Grass Fed Beef Burger
Smoked Pancetta and Onion Jam, Beefsteak Tomato, Lettuce, Gherkin and Emmental Cheese
£20
£25
Tandoori-Spiced Lamb Burger
Feta, Avocado, Red Onion Relish with Mint and Lime
£25
£35
Poached Lobster Brioche Roll
Marie Rose, Bib Lettuce, Soft Herbs, Pink Radish
£35
£18
Broad Bean, Spinach & Pea Burger
Smoked Cheese, Avocado, Spiced Chutney, Beefsteak Tomato and Lettuce (Vegan)
£18
SIDES
£5
French Fries
£5
£7
Aspen Fries
£7
£6
New Potatoes
£6
£5
/
£7
Spinach - Wilted or Creamed
£5
/
£7
£5
Salsa Verde Fine Beans
£5
£5
House Coleslaw
£5
£5
Herb Salad, House Vinaigrette
£5
£6
Roasted Artichokes
£6
£6
Tenderstem Broccoli
£6
SAUCES & BUTTER
£3.75 each
SAUCES
Bearnaise/Peppercorn/Red Wine
£3.75 each
£3.75 each
BUTTERS
Café de Paris / Parsley, Lemon & Garlic
£3.75 each
PLEASE NOTE
Food Allergens and Dietary Requirements Please speak to any member of the team, and we will be very happy to detail the ingredients in each dish. Our kitchen uses all allergens and therefore, we cannot 100% guarantee free from. Small shell and bones may be present in fish and shellfish, although we do our best to remove.