SNACKS
£7
Gordal Olives
£7
£7
Montgomery’s Cheddar Cheese Gougeres
£7
£6.50
Rosemary Focaccia, Olive Oil
£6.50
£7.50
Cockle Popcorn, Malt Vinegar
£7.50
£8.50
Cuttlefish Ink Crackers & Taramasalata
£8.50
£7.50
Boquerones with Mint, Lemon and Olive Oil
£7.50
NATIVE OYSTERS
£18
Fried Oysters (3)
Iberico chorizo, tomato, red onion, parsley & Cava
£18
£26
Raw - Au Naturale with Migonette Dressing
1/2 Dozen
£26
£52
Raw - Au Naturale with Migonette Dressing
Dozen
£52
£16
Oyster Paté (3)
salmon keta, sea herbs & tapioca crackers
£16
STARTERS
£12
Spiced Pheasant Tortilla
Carrot, Ginger, Radish and Spring Onion
£12
£11
Vegan Style- Sticky-Glazed Oyster Mushrooms Tortilla
Carrot, Ginger, Radish and Spring Onion
£11
£13
Rillette of Confit Duck Leg, Smoked Ham Hock and Pistachio
Sour Cherry Conserve, Celeriac Remoulade & Grilled Sourdough
£13
£12
Lobster Bisque - with Armagnac and orange
Shellfish Crumpet, Fennel & Pink Peppercorn
£12
£15
Tartare of Chalkstream Trout
Brown Crab Mousse, Avocado, Mint, Pink Grapefruit & Crispy Plantain
£15
£15
Lightly Grilled Burrata
Pickled Butternut Squash, Radicchio Candied Walnuts & Aged Sherry Vinegar
£15
£11
Crispy Aubergine Beignets
Romesco Sauce, Rocket Salad & Grana Padano
£11
PASTA, RICE & SALAD
£13
Caramelised Pear & Celeriac
Bib Lettuce, Colston Bassett Stilton & White Port - Add Crispy Fried Spiced Pheasant 17
£13
£14
House Caesar
Traditional with Anchovies & Crispy Ham
£14
Add Chicken £18
£25
Pappardelle of Slow Cooked Beef Cheek & Rioja
Wild Mushrooms, Flat Parsley, Horseradish & Aged Parmesan
£25
£26
Lobster & Prawn Linguini
Garlic, Flat Parsley & Chilli
£26
£18
Risotto Verde
Wild Rocket, Parmesan, Lemon and Olive Oil (Vegan Option Available)
£18
MAIN PLATES
£29
Grilled Rare-Breed Pork Chop
Iberico Black Pudding Watercress Pomme Purée, Heritage Carrots and Cider Sauce
£29
£27
Hebridean Lamb Shepherd's Pie
Sticky Lamb Skewer, Majoram Roasted Heritage Carrots & Salsa Verde
£27
£29
Hake, Crayfish, and Café de Paris Butter Kiev
Grilled Purple Sprouting Broccoli & Charred Lemon
£29
£20
Oven–Roasted Cauliflower Steak
White Beans, Chimichurri & Tortilla a la Parrilla
£20
THE GRILL
Please see our specials menu for the daily grills. We source our fish and meat from our trusted and carefully selected suppliers.
BURGERS
Served with fries, in our own sesame challah bun
£22
Grass Fed Beef Burger
Raclette Cheese, Smoked Bacon & Onion Marmalade, Slow-Roasted Tomato, Lettuce, Pickled Shallots, Black Pepper & Beef Dripping Mayonnaise
£22
£20
Buttermilk Fried Chicken Burger
Golden Buttermilk Chicken, Oak-Smoked Pancetta, Fennel & Apple Pickle, Smoked Garlic Mayonnaise and Wild Rocket
£20
£25
Asian Spiced Smoked Haddock Burger
Panko-Crusted Smoked Haddock & Potato, Sesame Cabbage, Cucumber Pickle, Lime & Chilli Mayonnaise
£25
£19
Masala Cauliflower Pakora Burger
Red Onion & Mint Salad, Tamarind & Mango Chutney Wild Rocket and Lime Mayonnaise (vegan)
£19
SIDES
£6
French Fries
£6
£7.50
Aspen Fries
Truffle & Parmesan
£7.50
£8
Macaroni Cheese
Crispy Onions
£8
£6
Heritage Carrots
Local Honey & Marjoram
£6
£8
Pont Neuf Potatoes
Thick Cut with Garlic & Parsley
£8
£6.50
Pomme Purée
English Watercress
£6.50
£5
Herb Salad
House Vinaigrette
£5
£6.50
Fine Beans
with Salsa Verde
£6.50
£6
Purple Spouting Broccoli
Grilled with Lemon & Burnt Butter
£6
£7.50
Roast Bone Marrow
Crispy Onions
£7.50
SAUCES & BUTTER
£3.75 each
SAUCES
Chimichurri/Béarnaise/Peppercorn/Red wine
£3.75 each
£3.75 each
BUTTERS
Café de Paris /Garlic & Parsley/Lemon & Caper
£3.75 each
PLEASE NOTE
Food Allergens and Dietary Requirements Please speak to any member of the team, and we will be very happy to detail the ingredients in each dish. Our kitchen uses all allergens and therefore, we cannot 100% guarantee free from. Small shell and bones may be present in fish and shellfish, although we do our best to remove.